Creative unavailable
Seattlehanddoc
Seattlehanddoc

Active· since Aug 26, 2026

19
days running
0
relaunches

Ad copy

#ad Creamy, smoky, cheesy, and topped with juicy grilled steak bites, this queso is packed with layers of flavor. Sweet caramelized onions, roasted vegetables, and a blend of melty cheeses make it the ultimate party dip, especially when served with tostitos Mexican Street Corn Chips. Steak Bites & Queso Dip w/Caramelized Onions Ingredients: • 3 oz each: cream cheese, Colby, sharp cheddar, Monterey Jack, Pepper Jack & Oaxaca, all cubed • 1 cup (8 oz) evaporated milk • 1 tbsp cornstarch • ½ medium white onion, diced • 1 Roma tomato, diced • 1–2 jalapeños, diced • 2–3 cloves garlic, minced • 2 tsp olive oil • 2 tsp butter • ½ tsp: smoked paprika, ground cumin, black pepper & kosher salt • 1 large yellow onion, thinly sliced • 2 tsp: olive oil & butter • 2 New York strip steaks, about 10–12 oz each • ½ tsp: black pepper, smoked paprika, ground cumin & garlic powder • Tostitos® Mexican Street Corn Chips Instructions 1. Caramelize onions: Heat olive oil and butter over medium-low. Add yellow onion and salt; cook 25–35 min, stirring occasionally, until deeply golden and soft. Set aside. 2. Prep steak: Cut steaks into bite-sized pieces. Toss with salt, pepper, smoked paprika, cumin and garlic powder until evenly coated. 3. Grill steak: Grill steak bites over high heat until well-seared and cooked to desired doneness. Set aside. 4. Cook vegetables: In an oven-safe skillet, heat butter and olive oil over medium. Add white onion, tomato and jalapeños; cook 5–7 min until softened. Add garlic and cook 30–60 sec. Stir in paprika, cumin, pepper and salt. 5. Make queso: Reduce heat to low. Toss cubed cheeses with cornstarch. Add evaporated milk and cream cheese; stir until cream cheese melts. Add remaining cheeses gradually, stirring until smooth. Do not boil. 6. Bake: Transfer to a 350°F oven for 5–10 min, just until hot and bubbling. 7. Finish: Remove from oven and fold in half to two-thirds of the caramelized onions. Top with grilled steak bites and remaining onions. 8. Serve: Serve immediately with Tostitos® Mexican Street Corn Chips. If queso thickens, stir in a splash of warm milk or evaporated milk. #queso #quesodi

🪄Crush AI

Like this ad? Make it yours.

Crush rebuilds this exact creative around your product — your brand, your colors, your offer — in about a minute.

More ads from Seattlehanddoc

TostitosTostitos
Active
202 Days
-Reach
6Ads
Tostitos Facebook ad
Details
TostitosTostitos
Active
77 Days
-Reach
Tostitos Facebook ad
Details
TostitosTostitos
Active
30 Days
-Reach
Tostitos Facebook ad
Details
TostitosTostitos
Active
29 Days
-Reach
Tostitos Facebook ad
Details
TostitosTostitos
Inactive
7 Days
-Reach
Tostitos Facebook ad
Details
Seattlehanddoc Ad — Running 19 Days | Crush Ad Library