MiracleMo SG Facebook ad: “𝐂𝐡𝐞𝐟 𝐂𝐡𝐮 𝐑𝐞𝐭𝐮𝐫𝐧𝐬 𝐭𝐨 𝐒𝐢𝐧𝐠𝐚𝐩𝐨𝐫𝐞…”

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🇭🇰😍 𝐂𝐡𝐞𝐟 𝐂𝐡𝐮 𝐑𝐞𝐭𝐮𝐫𝐧𝐬 𝐭𝐨 𝐒𝐢𝐧𝐠𝐚𝐩𝐨𝐫𝐞 𝐓𝐡𝐢𝐬 𝐒𝐞𝐩𝐭𝐞𝐦𝐛𝐞𝐫 — 𝐍𝐄𝐖 𝐂𝐥𝐚𝐬𝐬𝐞𝐬 + 𝐑𝐞𝐭𝐮𝐫𝐧𝐢𝐧𝐠 𝐅𝐚𝐯𝐨𝐮𝐫𝐢𝐭𝐞𝐬‼️ ChuMan Shing After the awesome response to his previous classes, Chef Chu is back with 𝐍𝐄𝐖 𝐜𝐫𝐞𝐚𝐭𝐢𝐨𝐧𝐬 𝐚𝐧𝐝 𝐫𝐞𝐭𝐮𝐫𝐧𝐢𝐧𝐠 𝐟𝐚𝐯𝐨𝐮𝐫𝐢𝐭𝐞𝐬 — from 🥮 Braised Pork Taro Pastries & molten Snow Skin Mooncakes to 🍜 handmade Duck Scallion Noodles, Hong Kong-style baked rice and his signature Lo Shui master brine. ❤️ Several favourites are already back for their 𝟐𝐧𝐝 & 𝟑𝐫𝐝 𝐢𝐧𝐭𝐚𝐤𝐞𝐬 — so if you missed them previously, here’s another chance! 😍 𝐒𝐞𝐩𝐭𝐞𝐦𝐛𝐞𝐫 𝟐𝟎𝟐𝟔 𝐫𝐞𝐠𝐢𝐬𝐭𝐫𝐚𝐭𝐢𝐨𝐧 𝐢𝐬 𝐧𝐨𝐰 𝐨𝐩𝐞𝐧! DM or WhatsApp +65 9878 9313 to reserve your slot. Swipe ⬅️ for full class details. 𝐒𝐄𝐏𝐓𝐄𝐌𝐁𝐄𝐑 𝟐𝟎𝟐𝟔 𝐂𝐋𝐀𝐒𝐒 𝐒𝐂𝐇𝐄𝐃𝐔𝐋𝐄 🇸🇬 🥮 Braised Pork Taro Pastry & 4Q Pastry Class 19 Sept (Sat) 9am–1pm /LAST 2 SPOTS 🔥 Or 22 Sept (Tue) 9am–1pm /2ND INTAKE 🍜 Japan Duck Scallion Noodles Class 日本鴨蔥拉麵 20 Sept (Sun) 2pm–6pm /LAST 3 SPOTS 🔥 ❄️🥮 3-in-1 Japanese Fresh Milk Snow Skin Mooncakes Class 20 Sept (Sun) 9am - 1pm /SOLD OUT 🈵 Or 21 Sept (Mon), 9am–1pm /LAST SPOT 🍛 HK-Style Baked Meat Chop Rice & Coconut White Curry Meat Chop Rice Class 19 Sept (Sat) 2pm - 6pm /SOLD OUT 🈵 Or 21 Sept (Mon), 2pm–6pm — LAST 3 SPOTS 🔥 🍗 Hong Kong-Style Master Brine (Lo Shui) Class 滷水專修班 22 Sept (Tue) 2pm - 6pm /SOLD OUT 🈵 Or 23 Sept (Wed), 9am–1pm — LAST 2 SPOTS 🔥 🥮 Hong Kong Custard Mooncake × Caramel Nut Mooncake Class 23 Sept (Wed), 2pm–6pm — 3RD INTAKE Please note: Classes are conducted in Cantonese. Printed recipes are provided in English. Courses are not redeemable with SkillsFuture Credit. Photos are for illustration purposes; actual results may vary. 📍 MiracleMo SG Baking & Cooking Studio, 482 Serangoon Road #03-01 & 04-01 & 06-01, Singapore 218149 🚶 *Just a 3-minute walk from Farrer Park MRT, Exit H* [View on Maps](https://maps.app.goo.gl/DR4sexAKFAv28Lsb6?g_st=ic) 📞 WhatsApp: +65 9878 9313