Matcha.com Facebook ad: “A beloved Thai dessert, reimagined in a cup.”

Ran for 12 days, from September 17 to September 29, 2026, the last day Crush saw it.
Run by Matcha.com on Facebook. Crush is not the advertiser and does not verify its claims. See this ad in Meta's Ad Library(opens in a new tab)
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About this ad
- Meta Ad Library ID
- 1398634589101934
- Platforms
- Facebook and Instagram
- Relaunches
- 0
Ad text
A beloved Thai dessert, reimagined in a cup. This trending Matcha Sticky Rice Matcha Latte is a treat you absolutely deserve! Creamy, earthy, and chewy textures in every sip, it’s proof that you can make delicious and creative drink creations with matcha. Would you give this drink a try? Mango Sticky Rice Matcha Latte Ingredients Mango Layer – 1/2 medium mango – 1/2 tsp sugar (optional) Coconut Sticky Rice – 2 tbsp cooked sticky rice, warm – 1 tbsp coconut cream – 1/2 tsp sugar – a pinch of salt Coconut Milk – 1/2 cup coconut milk Matcha Cloud – 2 tsp Matcha.com Daily Ritual matcha – 1 tbsp condensed milk – 1 tbsp coconut milk – 1/4 cup heavy cream Directions – Muddle or blend half a ripe mango with sugar (optional) to a puree, then add it to the bottom of a glass. Slice the other half and set aside. – Combine warm cooked rice, coconut cream, and sugar, then layer it over the mango puree. – Sift matcha into a small cup and mix it with condensed milk until it forms a paste. Thin it out with the coconut milk. Add heavy cream, then froth until thick but still pourable. – Fill the glass with ice, add the coconut milk, then slowly pour in the matcha cloud. – Garnish with fresh mango and other toppings. Enjoy!











