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Is nutrition science ready for the challenges of 2025–2030? This article suggests that integrating nutrition, food security, and sustainability is crucial for future progress, emphasizing a shift from reductionist approaches to complex, adaptive systems. Discover how this agenda aims to balance health, environment, and socio-economic stability. Read the article in Frontiers in Nutrition (Impact Factor 5.1) to explore the future of nutrition science ⬇️
Read now: Goals in Nutrition Science 2025–2030
Already in its third edition, the Goals in Nutrition Science platform covers a five-year timeframe per volume, thus spanning 15 years from 2015 to 2030 (1, 2...
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