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Ready to try a MasterChef recipe at home? Shop all the ingredients at Keells, follow the recipe below and give it a try in your own kitchen. 🍩 Beignets Dough Melt butter into warm milk. Stir in sugar, eggs and baking powder. Leave the dough to rest for a while, then fry until golden. Cool slightly in the refrigerator before stuffing with almond butter. 🌰 Almond Butter Grind almonds in a food processor and mix in a little butter until smooth. 🥭 Tangy Purée Topping Simmer passion fruit pulp and mango with a little sugar. Add lime juice and lime zest, then purée until smooth. ☕ Rosemary Hot Chocolate Infused with Ginger Simmer rosemary in milk, then add coarsely chopped dark chocolate. Once the rosemary flavour has infused, add grated ginger and let it steep before serving.
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