Quickly Recipes Facebook ad: “Beef Enchilada Casserole”

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🥩🌶️ Beef Enchilada Casserole 🌶️🥩 Detailed Recipe & Step By Step Instruction Here 👇 📋 Ingredients: 🥩 1 lb ground beef 🧅 1 onion, chopped 🌿 1 tsp minced garlic 🌶️ 1 can (10 oz) enchilada sauce 🍅 1 can (14.5 oz) diced tomatoes, drained 🌽 1 can (4 oz) chopped green chilies, drained 🌮 1 package (10 oz) corn tortillas, torn into bite-sized pieces 🧀 2 cups shredded Mexican cheese blend 🥑 1 avocado, sliced 🍃 Fresh cilantro, chopped 🧂 Salt and pepper, to taste 📝Instructions: 1️⃣ Preheat oven to 350°F (175°C). 2️⃣ In a large skillet, cook ground beef, onion, and garlic over medium heat until beef is no longer pink. Drain excess fat. 3️⃣ Stir in enchilada sauce, diced tomatoes, and green chilies. Season with salt and pepper. 4️⃣ In a greased 9x13 inch baking dish, layer half of the torn tortillas, beef mixture, and cheese. Repeat layers. 5️⃣ Cover with foil and bake for 30 minutes. 6️⃣ Remove foil and bake for an additional 10 minutes, or until cheese is melted and bubbly. 7️⃣ Let stand for 5 minutes before serving. Top with sliced avocado and chopped cilantro. Preparation time: 15 minutes -Cooking Time: 40 minutes -Servings: 6 -Calories: 380 Notes 💡: ◻️ To make it spicier, add a chopped jalapeño to the beef mixture. 🌶️ ◻️ This casserole can be assembled ahead of time and refrigerated until ready to bake. 🕒

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