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Filmed in Duyun, the movie "A Cool Fish" is filled with down-to-earth urban vibes – and the local food tells the same warm, fiery story. Take a bite of these Guizhou classics and taste the real charm of this mountain city. - Spicy beef hot pot: Fiery red hot pot with tender beef and crisp vegetables. Strong and warming, ideal for gathering meals. - Guizhou grilled fish: Crispy grilled fish covered in layered chili, bean curd and seasonal vegetables. Smoky, spicy and highly addictive, it's a must-have street feast in southern Guizhou. - Doumi hot pot: Guizhou's comforting bean hot pot. Slowly simmered bean broth with fresh greens and meat, creamy, mellow and umami-packed, representing local rural simplicity. - Changwang noodles: A signature Duyun staple. Rich spicy broth paired with chewy noodles, soft pork blood curd, tender pork intestines and crispy toppings. Bold, hearty and full of street-side nostalgia. - Red sour soup fish: Iconic Guizhou sour flavor. Fermented tomato broth with fresh fish, sour, savory and refreshing, a signature taste of ethnic Guizhou. #ReelViewsRealJourneys