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The Boiler Facebook ad: β€œπ•π¨π­πžπ 𝐚𝐬 𝐭𝐑𝐞 𝐁𝐞𝐬𝐭 π’πžπšπŸπ¨π¨π 𝐒𝐧…”

The Boiler Facebook ad: π•π¨π­πžπ 𝐚𝐬 𝐭𝐑𝐞 𝐁𝐞𝐬𝐭 π’πžπšπŸπ¨π¨π 𝐒𝐧…

Ran for 373 days, from June 19, 2025 to June 27, 2026, the last day Crush saw it.

Run by The Boiler on Facebook. Crush is not the advertiser and does not verify its claims. See this ad in Meta's Ad Library(opens in a new tab)

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About this ad

Meta Ad Library ID
9922885704503411
Platforms
Facebook, Instagram, Audience Network and Messenger
Relaunches
0

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Ad text

π•π¨π­πžπ 𝐚𝐬 𝐭𝐑𝐞 𝐁𝐞𝐬𝐭 π’πžπšπŸπ¨π¨π 𝐒𝐧 π’π’π§π πšπ©π¨π«πž πŸ¦€ Look no further than The Boiler @ Esplanade – where we’re tossing up the juiciest seafood in rich, buttery Cajun sauces, every single day. From prawns and mussels to crab claws and sausages, this is the seafood boil that satisfies. Tag your feast crew. You know who needs this. 🍜 Truffle Lobster Mee Pok – A luxurious twist on a hawker classic. Al dente mee pok tossed in truffle sauce, crowned with succulent lobster, and scoops of tobiko. πŸ¦€ Chilli Crab – Our take on this iconic local dish brings together sweet, spicy, and tangy notes in a rich tomato-chilli sauce, perfect for dipping those fluffy buns. 🦐 Seafood Boils – Cajun-style prawns, mussels, clams, and crab claws, tossed in your choice of sauce: The Works, Peppa’ Butter, Garlic Butter, or Sauce of the Month. πŸ‘‰πŸ» Book your table now: http://bit.ly/BoilerSG πŸ“ The Boiler @ Esplanade 8 Raffles Ave #01-13A Singapore 039802 πŸ“ž +65 6909 3435 🍽 Lunch & Dinner Daily #TheBoilerSG #SeafoodLovers #EsplanadeEats #GatherFeastCelebrate

Learn more: bit.ly(opens in a new tab)

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