NYT Cooking
Inactive· since May 1, 2026
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Ad copy
Readers love this new coconut kitchri recipe, and it’s easy to see why this warming lentil and rice porridge is so popular.
Coconut Kitchri With Jammy Eggs Recipe • 5★ • 50 min
Kitchri is a popular South Asian savory porridge made with rice and lentils. The flavor adaptations for it are endless, and this version looks to kuku paka, an East African coconut milk-based curry, for inspiration — featuring the same aromatic curry base, warming ground spices and coconut milk to...
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