

NYT Cooking
Inactive· since Aug 8, 2026
- 33
- days it ran
- 0
- relaunches
Ad copy
The flavors come together to make a sandwich that is a perfect lunch or snack for any warm day, whether you enjoy it while standing at the kitchen counter or picnicking at the beach.
Furikake Egg Salad Sandwich Recipe • 5★ • 25 min
This egg salad sandwich is an umami-filled dream. Slices of soft bread are filled with a mayo-rich and Dijon-spiked egg mixture that gets an herby lift from chopped dill and the satisfying sea-like flavor of furikake.
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