NYT Cooking
Inactive· since Jul 7, 2026
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Ad copy
This bright and crunchy chicken salad skips the mayo in favor of a cashew-butter-based dressing enlivened with soy sauce, fresh lemon juice and honey.
Spicy and Creamy Cashew Chicken Salad Recipe • 5★ • 20 min
Chicken salad can often veer a little heavy, weighed down by too much mayonnaise or a dressing that dulls everything it touches. This one takes a different approach: Cashew butter gives the dressing a creamy body, while soy sauce, fresh lemon juice and a little honey keep it bright, salty and lively...
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