

NYT Cooking
Active· since Jun 5, 2026
- 52
- days running
- 1
- relaunches
Ad copy
Although these lemon bars were designed for adults, children love them too.
Lemon Bars With Olive Oil and Sea Salt Recipe (with Video) • 5★ • 1 hr 30 min, plus cooling and chilling
Traditional lemon bars balance the tangy sweetness of lemon curd with a rich shortbread crust This recipe adds extra notes of flavor to the mix: the compelling bitterness of good olive oil and a touch of sea salt sprinkled on top They lend a mild savory character to this childhood favorite, making i...
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