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This is what espresso is supposed to taste like. Smooth all the way through. Not sharp on the front. Not bitter on the finish. Not something you brace for. If your shots feel aggressive, you've probably been told that's just how espresso is. It's not. Great espresso has structure without harshness. Intensity without punishment. We air roast our specialty-grade coffee to produce a cleaner, smoother profile - so the strength stays, but the bite doesn't hijack the cup. If your shots have been fighting back...it's time to change what's in the hopper.